Hot Buffet Luncheon
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| Starting at $15 per person |
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Organic Mixed Greens Salad with Teardrop Tomatoes, Garlic Croutons, English Cucumbers & Buttermilk Chive Dressing |
| Seasonal Vegetable Medley |
| Lemon Rosemary Roasted Chicken |
| Roasted Vegetable Lasagna |
| Assorted French Rolls and Butter |
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| Chef’s Choice Dessert |
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| Coffee Service, Iced Tea, Iced Water, and Lemonade included |
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